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This stylish cookbook, written by Russell Norman, the founder of the popular London restaurant group POLPO, features 120 recipes. Spuntino will take you on culinary adventure from London to New York and back, bringing the best of American cuisine to your kitchen. Illustrated with beautiful photos.
The book is a beauty, from its unusual naked binding to the sparse layout of the pages to the radiant photography by Jenny Zarins capturing New York's visceral grittiness.
